Rooted Biscay cuisine.

Over twenty years rediscovering and inventing common dishes, wanting to constantly innovating to surprise our guests.

H-

STARTERS

Daniel Sorlut wild oysters from Normandy
€6.60 per oyster

Grilled deepwater rose shrimp from Huelva
36,00€

Carrasco acorn-fed Iberian ham
36,00€

Steak tartar on thick Txakinarto corn tortilla, capers gel, and pickles
30,00€

Charcoal-grilled octopus, garlic cuts, and paprika mojo
30,00€

Curry-scented rice with lobster
42,00€

Aroa broad beans, razor thin Iberian cold cuts, and clams
36,00€

To enhance the essence of the following dishes, they will be served in reduced portions.

Warm pheasant salad over pickled curd, autumn mushrooms, berries, mustard, and truffles
18,00€

Charcoal-grilled scarlet shrimp over crispy cracker from its head and Tellexe egg yolk in creamy Parmentine mashed potatoes
25,00€

Lightly smoked low temp veal sweetbreads, bulgur wheat risotto, fennel, and carrots
18,00€

10% V.A.T. included

Seasonal products

P-

FISH

Grilled Balfego bluefin tuna, potato soufflé and old-fashioned mustard
35,00€

Charcoal-grilled cod on its fish maw prepared with Biscay sauce and chips from its skin
32,00€

Grilled hake, bell pepper nectar, and red shrimp
32,00€

Wild sea bass in creamed spinach, seaweed and mussel cake
35,00€

C-

MEAT

Charcoal-grilled sirloin steak with creamy bulgur wheat and Carrasco Iberian bacon
35,00€

Oak-fired grilled beef cutlet with side salad
77,00€/kg

Partridge stewed in sauce Périgueux, mushrooms, potatoes, and truffles
30,00€

Briefly roasted roe deer tenderloin, slices of pumpkin, Tempranillo gel, and chestnuts
30,00€

Carrasco Iberian foul, boletus carpaccio, and light Idiazabal cheese cream
33,00€

Quality and expertise

D-

DESSERTS

Alaska souffle
11,00 €

Soft chocolate, banana, and passion fruit cake with pineapple and mango ice cream
11,00 €

Rice pudding bonbon, orange pears, corn crumble and white chocolate
11,00 €
Suitable for people with egg allergies

Coconut Valenciano hard float
11,00 €

Urdiña cheesecake, Boroa plums in sweet wine and black chocolate
11,00 €

Assortment of pastries with ice cream
16,00 €

Your celebrations?

In Boroa Jatetxean

If you wish, we can provide you with all services that will make your celebration an unforgettable event.

Maximum capacity: 210 dinner guests.

Give Boroa